Webdirections. Chop the chocolates and place them in a heat-proof bowl set over a pan simmering water. Stir until melted and set aside until cooled to room temperature. Mix the egg whites, sugar, cream of tartar, and salt in the bowl of an electric mixer fitted with a whisk attachment. Place the bowl of egg whites over the pan of simmering water ... WebApr 1, 2024 · 1 – 3/4 cups all-purpose flour or cake flour. 2 cups of sugar. 3/4 cup good cocoa powder. 2 tsp baking soda. 1 tsp baking powder. 1 tsp salt. 1 cup buttermilk, …
Ina Gartens Chocolate Buttercream Frosting Recipe - Food.com
WebDec 21, 2024 · The not-so-secret ingredient is coffee. When we ran this double-chocolate cake recipe in 2007, Ina Garten declared it "the most fabulous chocolate cake that I've ever made." If Garten, a prolific ... WebPreheat the oven to 350 degrees. Line cupcake pans with paper liners. In the bowl of an electric mixer fitted with a paddle attachment, cream the butter and two sugars on high speed until light and fluffy, approximately 5 minutes. Lower the speed to medium, add the eggs one at a time, then add the vanilla and mix well. philip morris international smoke free
Chocolate Cake with Mocha Frosting - Barefoot Contessa
WebApr 1, 2024 · 1 – 3/4 cups all-purpose flour or cake flour. 2 cups of sugar. 3/4 cup good cocoa powder. 2 tsp baking soda. 1 tsp baking powder. 1 tsp salt. 1 cup buttermilk, shaken. 1/2 cup vegetable oil. 2 extra-large eggs, at room temperature. 1 tsp vanilla extract. 1 cup freshly brewed hot coffee. Chocolate Frosting. 340 gms (3 sticks) salted butter. 250 gms … WebMay 6, 2024 · The Famous Ina Garten Chocolate Cake Recipe Katie Bandurski/Taste of Home Ingredients Butter and flour, for greasing pans 1-3/4cups all-purpose flour 2 cups sugar ¾ cups good cocoa powder 2 … WebMix the batter only until blended. Divide the batter between the two pans and smooth the tops with a spatula. Bake on the middle rack of the oven for 25-30 minutes or until a toothpick comes out clean. Cool for 10 minutes on a rack, remove from the pans, and allow to finish cooling. To make the frosting, chop the chocolates and melt in a bowl ... philip morris international sampoerna